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Mac & Cheese

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Buttermilk substitution

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Croissants

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Posted by Liz Opp

Spinach balls

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Posted by Liz Opp

TIP: How to use a double boiler

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Posted by Liz Opp

Using the OXO mandoline

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Posted by Liz Opp

Herb butter for steaks, asparagus, etc.

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Posted by Liz Opp

ATK Filet mignon with garlic-herb butter for two

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Crimping pie crusts

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Posted by Liz Opp

ATK Roasted Green Beans for Two

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Posted by Liz Opp

ATK Hazelnut browned butter sugar cookies

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