Peter's (Yoknis) hot cocoa
Yoknis Hot Cocoa
NOTES:
Recipe by: Pete Ornatek's Mom, Mary Ornatek, passed down from her Mom, Anna Yoknis (Lithuanian)
Pete says, "Feel free to share this recipe."
INGREDIENTS
4 servings (single serving in parentheses)
4 cups (1 cup) whole milk (NOT 2% or Skim)
3/4 cup (3/8 cup) heavy cream
1/2 cup (1/8 cup) Dutch-processed cocoa powder
1/4 cup + 2 Tablespoons (about 1+ Tbl) granulated white sugar
PREPARATION
Gently mix the milk and heavy cream and stir in the cocoa and sugar.
Stir NOT whisk all ingredients, Gradually heating until sugar dissolves.
NEVER bring to a boil. Serve immediately.
NOTES:
Recipe by: Pete Ornatek's Mom, Mary Ornatek, passed down from her Mom, Anna Yoknis (Lithuanian)
Pete says, "Feel free to share this recipe."
INGREDIENTS
4 servings (single serving in parentheses)
4 cups (1 cup) whole milk (NOT 2% or Skim)
3/4 cup (3/8 cup) heavy cream
1/2 cup (1/8 cup) Dutch-processed cocoa powder
1/4 cup + 2 Tablespoons (about 1+ Tbl) granulated white sugar
PREPARATION
Gently mix the milk and heavy cream and stir in the cocoa and sugar.
Stir NOT whisk all ingredients, Gradually heating until sugar dissolves.
NEVER bring to a boil. Serve immediately.
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